Scapa 21 Years

This Orkney Islands single malt has aged for 21 years in first-fill American oak barrels housed in warehouses in Orkney. TASTING NOTES For a single-batch whisky, our makers have let the long maturation add depth to the tropical fruits while maintaining a balance between the distillery style and the influence of the American oak, with a fruity yet complex tropical flavor. Each release is produced once a year, non-chill-filtered, and released at cask strength. NOSE Notes of homemade apricot jam with fresh raspberries drizzled over ripe bananas and whipped cream. Hints of aromatic oak and subtle nutmeg conclude. PALETTE Notes of fresh peaches and mangoes wrapped in vanilla cream and condensed milk, with notes of shortbread spiced with cardamon and cinnamon. FINISH Sweet and syrupy